CACHITO
HAM AND CHEESE WRAPPED IN DOUGH
The Venezuelan Ham Cachito is finely chopped ham stuffed and rolled in soft dough. It is the ultimate companion for a delicious breakfast, served as a snack or for any time for the day!
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 425494 | Pre-cooked | 30 | 15x12x7 in. | 14 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
CRUST: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); WATER; MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM
KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); WHOLE MILK (MILK, VITAMIN D3); LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); SUGAR; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]); YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID).
FILLING: HAM WITH WATER ADDED (PORK, DEXTROSE, WATER, SALT, CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), LOW-MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES), POWDERED CELLULOSE (ANTI-CAKING AGENT) AND NATAMYCIN (A NATURAL MOLD INHIBITOR).
ALLERGENS: MILK, WHEAT, EGGS.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
CACHITO
CHEESE WRAPPED IN DOUGH
The Venezuelan Cheese Cachito is finely chopped cheese stuffed and rolled in soft dough. It is the ultimate companion for a delicious breakfast, served as a snack or for any time for the day!
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 425495 | Pre-cooked | 30 | 15x12x7 in. | 14 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
CRUST: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLICACID); WATER; MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTICAKING AGENT]); WHOLE MILK (MILK, VITAMIN D3); LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); SUGAR; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]); YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID).
FILLING: WHITE CHEESE (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE AND ENZYMES).
ALLERGENS: MILK, WHEAT, EGGS.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
TEQUEÑO
CHEESE STICK WRAPPED IN DOUGH
The Cheese Tequeño is white cheese wrapped in puff pastry dough baked or fried to golden perfection. Excellent companion for breakfast, served as a snack or for any time of the day!
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 422273 | Pre-cooked | 100 | 16x12x5 in. | 22 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
WHITE CHEESE (PASTEURIZED MILK, SALT, RENNET AND ENZYMES); WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); SOYBEAN OIL; SUGAR; LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); WATER; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]).
ALLERGENS: WHEAT, MILK, EGGS.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
TEQUEÑO
GUAVA & CHEESE STICK WRAPPED IN DOUGH
The Guava & Cheese Tequeño is white cheese wrapped in puff pastry dough baked or fried to golden perfection. Excellent companion for breakfast, served as a snack or for any time of the day!
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 422274 | Pre-cooked | 100 | 16x12x5 in. | 22 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
WHITE CHEESE (PASTEURIZED MILK, SALT, RENNET AND ENZYMES); WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); GUAVA (GUAVA PASTE, SUGAR); SOYBEAN OIL; MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); SUGAR; LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); WATER; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT)].
ALLERGENS: WHEAT, MILK, EGGS. BROWNED IN PALM OIL.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
MINI TEQUEÑO
CHEESE MINI STICK WRAPPED IN DOUGH
Tequeños are small sticks of cheese wrapped in slighly sweet dough and fried to golden perfection.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 529903 | Pre-cooked | 100 | 16x12x5 in. | 22 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
WHITE CHEESE (PASTEURIZED MILK, SALT, RENNET AND ENZYMES); WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); SOYBEAN OIL; SUGAR; LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); WATER; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]).
ALLERGENS: WHEAT, MILK, EGGS.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
MINI TEQUEÑO
GUAVA & CHEESE MINI STICK WRAPPED IN DOUGH
Guava and Cheese Tequeños are small sticks of cheese and guava wrapped in slighly sweet dough and fried to golden perfection.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 529902 | Pre-cooked | 100 | 16x12x5 in. | 22 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
WHITE CHEESE (PASTEURIZED MILK, SALT, RENNET AND ENZYMES); WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); GUAVA (GUAVA PASTE, SUGAR); SOYBEAN OIL; MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA CAROTENE); SUGAR; LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); WATER; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT)].
ALLERGENS: WHEAT, MILK, EGGS. BROWNED IN PALM OIL.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
PANDEBONO
TRADITIONAL COLOMBIAN CHEESE BREAD
Pandebono is a delicious cheese and dough mixture rolled into a small bun then baked to golden perfection. It’s delicious, crispy on the outside but delicately soft on the inside.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 422278 | Pre-cooked | 50 | 16x12x5 in. | 7 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
WHITE CHEESE (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ENZYMES); TAPIOCA STARCH; TAPIOCA FLOUR; LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID); SUGAR; MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); CORNSTARCH; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]).
ALLERGENS: MILK, EGGS.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
PASTEL
COLOMBIAN BRAND BEEF PASTEL
The Colombian Pastel is prepared with crispy corn flour dough, stuffed with a delicious mix of beef and potatoes, traditionally molded into a half-moon shape. Enjoy it as a snack or any time of day!
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 422277 | Pre-cooked | 50 | 16x12x4 in. | 9 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
POTATOES; YELLOW CORN; SHREDDED BEEF; PRE-COOKED WHITE CORN MEAL ENRICHED (NIACIN, IRON, RIBOFLAVIN, THIAMINE, FOLIC ACID); CORNSTARCH; CHIVES; ONIONS; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]); MINCED GARLIC; CORIANDER; RED BELL PEPPERS (DICED RED PEPPERS, WATER, CITRIC ACID [ACIDITY REGULATOR]); VEGETABLE OIL; SEASONING MIX (CUMIN, CORNSTARCH, RICE STARCH, PEPPER, FD&C YELLOW #5, SALT, NATURAL GARLIC, DEHYDRATED GARLIC, NATURAL COLOR [ANNATTO], TURMERIC, ESSENTIAL GARLIC OIL); CUMIN.
ALLERGENS: NONE
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
EMPANADA
ARGENTINIAN BRAND BEEF EMPANADA
The Argentinian Empanada is a half-moon shaped flour dough stuffed with meat, green onions and hard-boiled eggs.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 422276 | Pre-cooked | 30 | 16x12x5 in. | 7 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
EMPANADA DISC (WHEAT FLOUR, WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DI-GLYCERIDES, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED], SALT, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONER [WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES]); ONIONS; BEEF; EGGS; RED BELL PEPPERS (RED PEPPER, WATER, SALT, CITRIC ACID [ACIDITY REGULATOR], CALCIUM CHLORIDE); CHIVES; MARINARA SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES, LESS THAN 2% OF: SOYBEAN OIL, SALT, SUGAR, SPICE, SEA SALT, CITRIC ACID, OLIVE OIL); TEXTURED VEGETABLE PROTEIN (SOY FLOUR). CONTAINS LESS THAN 2 % OF: GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID); SOYBEAN OIL; BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, DRIED YEAST, CARAMEL [COLOR], CALCIUM PROPIONATE, SOYBEAN OIL, TURMERIC EXTRACT [COLOR]); BEEF BASE (COOKED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED SOY PROTEIN, BEEF FAT, MONOSODIUM GLUTAMATE, CARAMEL COLOR [SULFITES], MALTODEXTRIN, SUGAR, CORN STARCH, SOY LECITHIN, CORN SYRUP SOLIDS, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVORS, GUM ARABIC, MODIFIED CORN STARCH, BHA AND PROPYL GALLATE [USED TO PROTECT QUALITY], CITRIC ACID); VEGETABLE BASE (SALT, SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC [COLOR], SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE [ANTI-CAKING AGENT], CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID); SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]); MINCED GARLIC; PAPRIKA; SPICES; SEASONING (MONOSODIUM GLUTAMATE, SALT, DRIED GARLIC, CUMIN, FD&C YELLOW # 5, TRICALCIUM PHOSPHATE [ANTICOAGULANT], CORIANDER, ANNATTO [COLOR], FD&C RED # 40).
ALLERGENS: WHEAT, EGGS, SOY.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
EMPANADA
ARGENTINIAN BRAND CHICKEN EMPANADA
The Argentinian Empanada is a half-moon shaped flour dough stuffed with chicken, green onions and hard-boiled eggs.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 722275 | Pre-cooked | 30 | 16x12x5 in. | 7 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
EMPANADA DISC (WHEAT FLOUR, WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DI-GLYCERIDES, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED], SALT, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONER [WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES]); ONIONS; CHICKEN; EGGS; RED BELL PEPPERS (RED PEPPER, WATER, SALT, CITRIC ACID [ACIDITY REGULATOR], CALCIUM CHLORIDE); CHIVES; MARINARA SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES, LESS THAN 2% OF: SOYBEAN OIL, SALT, SUGAR, SPICE, SEA SALT, CITRIC ACID, OLIVE OIL); TEXTURED VEGETABLE PROTEIN (SOY FLOUR); CONTAINS LESS THAN 2% OF: GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID); SOYBEAN OIL; BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, DRIED YEAST, CARAMEL [COLOR], CALCIUM PROPIONATE, SOYBEAN OIL, TURMERIC EXTRACT [COLOR]); VEGETABLE BASE (SALT , SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC [COLOR], SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE [ANTI-CAKING AGENT], CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID); CHICKEN BASE (SALT, MONOSODIUM GLUTAMATE, CHICKEN FAT, PALM OIL, HYDROLYZED PROTEIN [CORN, SOY], DEHYDRATED CHICKEN STOCK, ONION POWDER, WHEY, DEXTROSE, AUTOLYZED YEAST EXTRACT, TURMERIC [COLOR], SOY LECITHIN, SPICES, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, TARTARIC ACID, NATURAL FLAVORS); SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]); MINCED GARLIC; PAPRIKA; SPICES; SEASONING (MONOSODIUM GLUTAMATE, SALT, DRIED GARLIC, CUMIN, FD&C YELLOW # 5, TRICALCIUM PHOSPHATE [ANTICOAGULANT], CORIANDER, ANNATTO [COLOR], FD&C RED # 40).
ALLERGENS: MILK, WHEAT, EGGS, SOY.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
EMPANADA
ARGENTINIAN BRAND SPINACH EMPANADA
The Argentinian Spinach Empanada is a half-moon shaped flour dough stuffed with spinach, cheese, and chopped onions.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 425493 | Pre-cooked | 30 | 16x12x5 in. | 7 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
EMPANADA DISC (WHEAT FLOUR, WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED], SALT, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONER [WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES]); ONIONS; SPINACH; WHOLE MILK (MILK, VITAMIN D3); LOW-MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES), POWDERED CELLULOSE (ANTI-CAKING AGENT) AND NATAMYCIN (A NATURAL MOLD INHIBITOR). CONTAINS LESS THAN 2% OF: PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTICAKING AGENT]); MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); CHICKEN BASE (SALT, MONOSODIUM GLUTAMATE, CHICKEN FAT, PALM OIL, HYDROLYZED PROTEIN [CORN, SOY], DEHYDRATED CHICKEN STOCK, ONION POWDER, WHEY, DEXTROSE, AUTOLYZED YEAST EXTRACT, TURMERIC [COLOR], SOY LECITHIN, SPICES, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, TARTARIC ACID, NATURAL FLAVORS); SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]); GARLIC POWDER; SPICES.
ALLERGENS: WHEAT, EGGS, SOY.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
MINI EMPANADA
ARGENTINIAN BRAND BEEF MINI EMPANADA
The Argentinian Mini Empanada is a half-moon shaped flour dough stuffed with meat, green onions and hard-boiled eggs.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 529900 | Pre-cooked | 100 | 16x12x3 in. | 7 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
EMPANADA DISC (WHEAT FLOUR, WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DI-GLYCERIDES, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED], SALT, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONER [WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES]); ONIONS; BEEF; EGGS; RED BELL PEPPERS (RED PEPPER, WATER, SALT, CITRIC ACID [ACIDITY REGULATOR], CALCIUM CHLORIDE); CHIVES; MARINARA SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES, LESS THAN 2% OF: SOYBEAN OIL, SALT, SUGAR, SPICE, SEA SALT, CITRIC ACID, OLIVE OIL); TEXTURED VEGETABLE PROTEIN (SOY FLOUR). CONTAINS LESS THAN 2 % OF: GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID); SOYBEAN OIL; BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, DRIED YEAST, CARAMEL [COLOR], CALCIUM PROPIONATE, SOYBEAN OIL, TURMERIC EXTRACT [COLOR]); BEEF BASE (COOKED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED SOY PROTEIN, BEEF FAT, MONOSODIUM GLUTAMATE, CARAMEL COLOR [SULFITES], MALTODEXTRIN, SUGAR, CORN STARCH, SOY LECITHIN, CORN SYRUP SOLIDS, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVORS, GUM ARABIC, MODIFIED CORN STARCH, BHA AND PROPYL GALLATE [USED TO PROTECT QUALITY], CITRIC ACID); VEGETABLE BASE (SALT, SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC [COLOR], SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE [ANTI-CAKING AGENT], CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID); SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]); MINCED GARLIC; PAPRIKA; SPICES; SEASONING (MONOSODIUM GLUTAMATE, SALT, DRIED GARLIC, CUMIN, FD&C YELLOW # 5, TRICALCIUM PHOSPHATE [ANTICOAGULANT], CORIANDER, ANNATTO [COLOR], FD&C RED # 40).
ALLERGENS: WHEAT, EGGS, SOY.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
MINI EMPANADA
ARGENTINIAN BRAND CHICKEN MINI EMPANADA
The Argentinian Mini Empanada is a half-moon shaped flour dough stuffed with chicken, green onions and hard-boiled eggs.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 529901 | Pre-cooked | 100 | 16x12x3 in. | 7 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
EMPANADA DISC (WHEAT FLOUR, WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DI-GLYCERIDES, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED], SALT, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONER [WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES]); ONIONS; CHICKEN; EGGS; RED BELL PEPPERS (RED PEPPER, WATER, SALT, CITRIC ACID [ACIDITY REGULATOR], CALCIUM CHLORIDE); CHIVES; MARINARA SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES, LESS THAN 2% OF: SOYBEAN OIL, SALT, SUGAR, SPICE, SEA SALT, CITRIC ACID, OLIVE OIL); TEXTURED VEGETABLE PROTEIN (SOY FLOUR); CONTAINS LESS THAN 2% OF: GREEN OLIVES (OLIVES, WATER, SALT, LACTIC ACID); SOYBEAN OIL; BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, DRIED YEAST, CARAMEL [COLOR], CALCIUM PROPIONATE, SOYBEAN OIL, TURMERIC EXTRACT [COLOR]); VEGETABLE BASE (SALT , SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC [COLOR], SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE [ANTI-CAKING AGENT], CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID); CHICKEN BASE (SALT, MONOSODIUM GLUTAMATE, CHICKEN FAT, PALM OIL, HYDROLYZED PROTEIN [CORN, SOY], DEHYDRATED CHICKEN STOCK, ONION POWDER, WHEY, DEXTROSE, AUTOLYZED YEAST EXTRACT, TURMERIC [COLOR], SOY LECITHIN, SPICES, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, TARTARIC ACID, NATURAL FLAVORS); SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT]); MINCED GARLIC; PAPRIKA; SPICES; SEASONING (MONOSODIUM GLUTAMATE, SALT, DRIED GARLIC, CUMIN, FD&C YELLOW # 5, TRICALCIUM PHOSPHATE [ANTICOAGULANT], CORIANDER, ANNATTO [COLOR], FD&C RED # 40).
ALLERGENS: MILK, WHEAT, EGGS, SOY.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
PASTRY
GUAVA PASTRY
Traditional puff pastry dough filled with guava.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 456739 | Rack | 50 | 17x9x5 in. | 12 Lb. | 6 months | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
PUFF PASTRY DOUGH: WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID. FABRIHOJALDRE (VEGETABLE BLEND OILS (PALM OIL, SOYBEAN OIL), WATER, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, POTASSIUM, SORBATE (AS PRESERVATIVE) LACTIC ACID, ARTIFICIAL FLAVOR BETA-CAROTENE(COLOR). CONTAINS: SOYBEAN. KRISPY (VEGETABLE OILS AND FATS (PALM), ANTIOXIDANTS (319,321) AND ANTIFOAMING AGENT(900A) SALT (YELLOW PRUSSIATE OF SODA) CALCIUM PROPIONATE CRYSTAL.
FILLING: GUAVA PULP (WATER, MODIFIED FOOD STARCH COLOR FOR FOOD USE ONLY) FOOD COLOR: RED (WATER, FD&C RED #40, FD&C YELLOW #6 CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE) AND FD&C BLUE #1.
ALLERGENS: WHEAT , SOY, RED #40.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
PASTRY
GUAVA AND CHEESE PASTRY
Traditional puff pastry dough filled with guava and cheese.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 435357 | Rack | 35 | 17x9x5 in. | 8 Lb. | 6 months | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
PUFF PASTRY DOUGH: WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID. FABRIHOJALDRE (VEGETABLE BLEND OILS (PALM OIL, SOYBEAN OIL), WATER, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, POTASSIUM, SORBATE (AS PRESERVATIVE) LACTIC ACID, ARTIFICIAL FLAVOR BETA-CAROTENE(COLOR). CONTAINS: SOYBEAN. KRISPY (VEGETABLE OILS AND FATS (PALM), ANTIOXIDANTS (319,321) AND ANTIFOAMING AGENT(900A) SALT (YELLOW PRUSSIATE OF SODA) CALCIUM PROPIONATE CRYSTAL.
FILLING: GUAVA PULP (WATER, MODIFIED FOOD STARCH COLOR FOR FOOD USE ONLY) FOOD COLOR: RED (WATER, FD&C RED #40, FD&C YELLOW #6 CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE) AND FD&C BLUE #1 AND CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE).
ALLERGENS: MILK, WHEAT, SOY.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
PASTRY
CHEESE PASTRY
Traditional puff pastry filled with sweet cream cheese.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 435358 | Rack | 50 | 17x9x5 in. | 12 Lb. | 6 months | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
PUFF PASTRY DOUGH: WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID.
FABRIHOJALDRE (VEGETABLE BLEND OILS (PALM OIL, SOYBEAN OIL), WATER, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY
LECITHIN, POTASSIUM, SORBATE (AS PRESERVATIVE) LACTIC ACID, ARTIFICIAL FLAVOR BETA-CAROTENE(COLOR). CONTAINS: SOYBEAN. KRISPY (VEGETABLE OILS AND FATS (PALM), ANTIOXIDANTS (319,321) AND ANTIFOAMING AGENT(900A) SALT (YELLOW PRUSSIATE OF SODA) CALCIUM PROPIONATE CRYSTAL.
FILLING: CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE).
ALLERGENS: MILK, WHEAT, SOY. INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
BREAKFAST
SANDWICH
Greet the day with this amazing breakfast sandwich. A warm cheese bread with layers of gourmet swiss cheese, a delicious slice of ham and an egg omelette, the perfect combination to a fresh morning start.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 425496 | Pre-cooked | 25 | 15x12x7 in. | 11 Lb. | 1 year | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
BREAD: (WHEAT FLOUR [BLEACHED WHEAT FLOUR, WHEAT GLUTEN, ENZYME, NIACIN, REDUCED IRON, POTASSIUM BROMATED,
MONONITRATE RIBOFLAVIN, FOLIC ACID], WATER, WHITE CHEESE [PASTEURIZED MILK, SALT, RENNET AND ENZYMES], MARGARINE [VEGETABLE BLEND OILS {PALM OIL, PALM STEARIN, PALM KERNEL}, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE, CITRIC ACID, ARTIFICIAL FLAVOR, BETA-CAROTENE], SUGAR, WHOLE EGGS, YEAST, SALT, BUT-RY ART BUTTER FL EMUL (WATER, PROPYLENE GLYCOL, ACACIA GUM, COTTONSEED OIL, XANTHAN GUM,SODIUM BENZOATE, FD&C YELLOW #5 TARTRAZINE, FD&C YELLOW #6, FD&C RED #40).
FILLING: EGG OMELETTE (WHOLE EGGS, WHEY, NONFAT MILK, VEGETABLE OIL (CORN AND/OR SOYBEAN OIL) CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, XANTHAM GUM, CITRIC ACID, PEPPER, NATURAL BUTTER FLAVOR); HAM (WATER, DEXTROSE, LITE SALT (POTASSIUM CHLORIDE, SODIUM CHLORIDE), SODIUM ERYTHORBATE, SODIUM NITRITE); SWISS CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES).
ALLERGENS: WHEAT, EGG, SOY AND MILK.
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY.
YUCABITES
RELLENAS DE QUESO
Made from yuca dough, this delicious bites are filled with mozzarella cheese. With an irresistible and crispy taste on the outside and melted cheese inside is the perfect companion for appetizers, starters and snacks.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 519805 | Pre-cooked | 150 | 16x12x5 in. | 13 Lb. | 12 months | Keep Frozen |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
CASSAVA, MOZZARELLA CHEESE ([CULTURED PASTEURIZED MILK, SALT AND ENZYMES], POWDERED CELLULOSE [ANTICAKING AGENT] AND NATAMYCIN [A NATURAL MOLD INHIBITOR]), SOYBEAN OIL, WATER, SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]).
ALLERGENS: MILK
INTENDED USE: TO BE BAKED BY FINAL CUSTOMER, FOR FOOD SERVICE USE ONLY
SAUCE
GREEN SAUCE
The Green Sauce is an onions, garlic, parsley, vinegar and mayonnaise-based sauce. Perfect to accentuate the taste of multiple products such as empanadas and tequeños.
| CODE | CONDITION | UNITS PER CASE | CASE DIMENSION | CASE WEIGHT | SHELF LIFE | STORAGE CONDITIONS |
|---|---|---|---|---|---|---|
| 437388 | Ready to eat | 100 | 17x9x5 in. | 12 Lb. | 6 months | Keep Refrigerated |
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
INGREDIENTS
MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, CORN SYRUP, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR); CORIANDER; GARLIC; ONIONS; PARSLEY; GREEN PEPPERS; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT); BLACK PEPPER; SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
ALLERGENS: EGG.
COOKING INSTRUCTIONS
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.
COOKING INSTRUCTIONS
*Please note that time may vary depending on the type of oven, when quality of product is reached please record your final time and temperature for further use in your operations.